You’re going to love this Gigi Hadid pasta with chicken recipe. Spicy vodka sauce pasta with a tender chicken breast makes a complete and high-protein meal that’s super easy to make!

When supermodel Gigi Hadid shared her spicy vodka pasta recipe on her Instagram story it went super viral all over social media. The recipe is easy, quick, and delish with a creamy vodka sauce but it lacks protein.

That is why I wanted to make the spicy vodka pasta with chicken to make it a more complete meal.

Why You’ll Love The Gigi Hadid Vodka Pasta with Chicken:

1. Creamy and Rich – This bowl of pasta is the ultimate comfort food with a rich and decadent creamy sauce and juicy chicken.
2. Restaurant Quality Dish – I have previously happily paid a $20+tip for just one serving of pasta alla vodka at a restaurant but this recipe makes 4 serves for under $10!
3. Simple Ingredients – Most avid home cooks will already have all of these simple ingredients required for this easy recipe at home. (I only had to buy the vodka!)

Gigi Hadid Pasta With Chicken

The first time I tried Gigi Hadid’s pasta recipe, I instantly loved the combination of pasta with a creamy tomato-based sauce. (Here’s the original Gigi Hadid Pasta recipe)

But I felt like there was something missing.

Chicken!

By adding chicken to the spicy vodka pasta dish you not only get extra protein but also a nice and complete meal that’s sure to leave you full and satisfied.

Ingredients:

Here are all the ingredients you need to make gigi hadid’s spicy vodka pasta recipe:

• Pasta – You can use any kind of pasta shape to make this recipe. I used penne pasta for this recipe but some other popular choices are shell pasta, rigatoni, fusilli, or any other white pasta.
• Chicken breasts – Boneless skinless chicken breasts halved lengthwise and pounded to equal thickness. 
• Olive oil – Use good quality extra virgin olive oil.
• Red onion – Gigi used red onion in her recipe but this can be substituted for yellow or white onion or even shallots.
• Garlic cloves
• Tomato paste
• Vodka 
• Heavy cream – This can be substituted, scroll down to see all of the 4 possible subs.
• Red pepper flakes – You can use either red chili flakes or pepper flakes.
• Butter 
• Parmesan cheese – Grate your own parmesan cheese for best results as store-bought shredded parmesan often has additives.
• Salt & black pepper to taste
• Fresh basil leaves (optional) – to garnish

Ingredients

How to make spicy vodka pasta with chicken:

Step 1: Cook the pasta according to package instructions, drain it, and reserve 1 cup of pasta water for later.

Step 2: Slice the chicken breasts lengthwise and flatten them to even thickness for even cooking. Season with your choice of seasoning (I used paprika, salt & pepper).

Step 3: Heat a large skillet over medium heat with 1 tbsp olive oil and cook the chicken breasts on a hot pan for 4-5 minutes on each side until browned and fully cooked. Set aside on a plate.

Step 4: In the same skillet, add the olive oil and diced onion. Saute for 4-5 minutes until the onion turns translucent. Then add in minced garlic and cook for 30 minutes until fragrant.

Step 5: Add in the vodka and cook for a few seconds until it evaporates. Then stir in tomato paste and cook for 3-4 minutes until the paste darkens slightly. 

Step 6: Pour in heavy cream and red pepper flakes and parmesan cheese and cook for 2-3 minutes.

Step 7: Add in pasta, butter, and the reserved pasta water. Stir until everything combines and turns saucy, taste, and season with salt and pepper.

Step 8: Chop the chicken breasts into bite-sized pieces and mix into the pasta. Serve and enjoy!

FREQUENTLY ASKED QUESTIONS:

Can I make Gigi Hadid pasta without heavy cream?

You can substitute heavy cream for these alternatives in Gigi Hadid pasta:

1. Milk + More Parmesan Cheese: You can use the same amount of milk as you would heavy cream in this pasta but you will need to add extra parmesan cheese to make it thicker.
2. Half-and-half: To make the sauce slightly lighter use half-and-half instead of heavy cream.
3. Greek yogurt: Up the protein by adding Greek yogurt instead of heavy cream.

Keep in mind that these substitutes will alter the flavor and texture of the dish, so it’s important to experiment and adjust according to your personal taste.

What goes well with Gigi Hadid pasta?

A simple fresh salad, steamed or grilled vegetables such as broccoli, brussels sprouts, or asparagus, or some cheesy garlic bread or fresh bread.

This dish would also make a great pasta side for steak.

More Viral Recipes to Try:

Viral Marry Me Chicken Recipe

Scrambled Oats Recipe

50+ Recipes To Impress A Man

60+ Recipes That Go With Garlic Bread

25 Light Dessert Recipes After Heavy Meal

Continue to Content

Yield: 4

Gigi Hadid Pasta With Chicken

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You're going to love this Gigi Hadid pasta with chicken recipe. Spicy vodka sauce pasta with a tender chicken breast makes a complete and high-protein meal that's super easy to make!

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Ingredients

• 1 lb Pasta
• 2 Chicken breasts (large, boneless, skinless)
• 1 tbsp of any seasoning for the chicken (I used paprika)
• 1/3 cup olive oil
• 1/2 red onion (diced)
• 2 garlic cloves (minced)
• 1 tbsp vodka (can be omitted)
• 1/2 cup tomato paste
• 1 cup heavy cream
• 2 tsp red pepper flakes
• 2 tbsp butter
• 1 cup parmesan cheese
• salt & black pepper to taste

Instructions

1. Cook the pasta according to package instructions, drain it, and reserve 1 cup of pasta water for later.
2. Slice the chicken breasts lengthwise and flatten them to even thickness for even cooking. Season with your choice of seasoning (I used paprika, salt & pepper).
3. Heat a large skillet over medium heat with 1 tbsp olive oil and cook the chicken breasts on a hot pan for 4-5 minutes on each side until browned and fully cooked. Set aside on a plate.
4. In the same skillet, add the olive oil and diced onion. Saute for 4-5 minutes until the onion turns translucent. Then add in minced garlic and cook for 30 minutes until fragrant.
5. Add in the vodka and cook for a few seconds until it evaporates. Then stir in tomato paste and cook for 3-4 minutes until the paste darkens slightly. 
6. Pour in heavy cream and red pepper flakes and parmesan cheese and cook for 2-3 minutes.
7. Add in pasta, butter, and the reserved pasta water. Stir until everything combines and turns saucy, taste it, and season with salt and pepper.
8. Chop the chicken breasts into bite-sized pieces and mix into the pasta. Serve and enjoy!

Notes

Garnish with some fresh basil leaves.

Vodka can be left out of the recipe if you prefer to do so.

Use any shape of paste you like. Some popular options for spicy vodka pasta are penne, shells, rigatoni, and fusilli. Follow the package directions and cook to al dente.

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 841Total Fat: 56gSaturated Fat: 25gTrans Fat: 1gUnsaturated Fat: 27gCholesterol: 155mgSodium: 724mgCarbohydrates: 49gFiber: 4gSugar: 7gProtein: 36g

I hope you enjoy this easy penne alla vodka with chicken recipe.
Please let me know if you end up trying it and leave a 5 star rating!

Do you have any other favorite viral recipes that you love?

About the author, Clary Kingsley I'm a DIY-loving millennial with a passion for cozy home decor and cooking healthy, mouthwatering meals. My adventurous spirit leads me to explore creative ways of making money online, like selling printables and crafts. Join me on this exciting journey as I share my enthusiasm and zest for life!