Best Bruschetta Recipe

1 Baguette 6 Roma tomatoes 3 Cloves of garlic Handful of basil leaves 1 tbsp olive oil 1 tbsp balsamic glaze ¼ tsp salt ¼ tsp black pepper

Halve Roma tomatoes, remove seeds, dice, and place in a bowl.

Mince garlic cloves.

Chop fresh basil.

Mix diced tomatoes with basil, garlic, olive oil, salt, and black pepper.

you can also add some chili flakes for a spicy twist!

Toast baguette slices in an air fryer at 400°F (200°C) for 3-4 minutes until golden brown. Spread tomato mixture on toasted bread.

Drizzle bruschetta with balsamic glaze. Serve and enjoy!